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718-984-1202

Killmeyers

Address :
4254 Arthur Kill Rd
Staten Island, 10309
Phone : 718-984-1202

Killmeyers Closed

Killmeyers Open Now

4254 Arthur Kill Rd
Staten Island, NY, 10309
Location : Rossville

Price Range

718-984-1202

Today's Hours : 12:00PM to 11:59PM

view all

Cuisine : German, 

Services :
Alcohol/Beer/WineWait Staff/Dine In

Features : Restaurant & Bar, Sports Programming, 

Type of Place : Bar w/Grill, 

 69% Like it?

out of 16 votes

How about you ?

Average Review Rating :


4254 Arthur Kill Rd
Staten Island, NY, 10309
Location : Rossville

Price Range

718-984-1202


Today's Hours : 12:00PM to 11:59PM

(Now Closed)

view all

Cuisine : German, 


Services :
Alcohol/Beer/WineWait Staff/Dine In

Features : Restaurant & Bar, Sports Programming, 


Type of Place : Bar w/Grill, 

 69% Like it?

out of 16 votes

Average Review Rating:



SHARE

4254 Arthur Kill Rd
Staten Island, NY, 10309 Location : Rossville

Price Range

718-984-1202

Today's Hours : 12:00PM to 11:59PM

view all

Cuisine : German, 

Services :
Alcohol/Beer/WineWait Staff/Dine In

Features : Restaurant & Bar, Sports Programming, 

Type of Place : Bar w/Grill, 

 69% Like it?

out of 16 votes

How about you ?

Average Review Rating :

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User Reviews

  • Review Rating :
    Reviewed by :

    carnurse

    On

    04/11/2013
    Review :

    staff rude bartender rude very towney.
    I would avoid this place if your not a regular.
    Food not real german more like italian.

    Like :
    Dislike :
    yes
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  • Review Rating :
    Reviewed by :

    anonymous

    On

    09/03/2011
    Review :

    All these reviews made me want to go here and when i did I was not happy ,food was bad service okay

    Like :
    decor service
    Dislike :
    food
    Do you find this Review Helpful?
  • Review Rating :
    Reviewed by :

    anonymous

    On

    06/01/2011
    Review :

    The food tastes very good, the staff is attentive, and you will leave with an overall good feeling.

    Like :
    yes
    Dislike :
    Do you find this Review Helpful?
  • Review Rating :
    Reviewed by :

    anonymous

    On

    04/05/2011
    Review :

    Came here for dinner a while back and had to write it here to share with everyone. Home style European food. Potatoes, Beets and various Entree's all come in a plate with bread. It gives you that authenticity feeling when dining in with pleasant yet sometimes strict waitresses.
    Really like this place just really a pain in the neck to get to, all the way at the of south shore on Arthur Kill makes for a long drive.

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  • Review Rating :
    Reviewed by :

    toastedsalt

    On

    12/06/2010
    Review :

    I`ve been here many times for lunch, dinner, and snacks at the bar, in the restaurant, and in the beer garden. The food is always great and the beer selection is fantastic. The people who work here are all great and the place is beautiful. A good thing to know when you come here is that the bar has a different menu from the restaurant with all kinds of great stuff on it, so it`s worth asking for if you`re not sitting at the bar.

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  • Review Rating :
    Reviewed by :

    alla

    On

    04/18/2010
    Review :

    Cozy, friendly, good portions, great beers, always ready to feed.

    Like :
    Like the quality of food & all of the above
    Dislike :
    nothing I can think about
    Do you find this Review Helpful?
No critics

 

Killmeyer’s

Old Bavaria Inn

4254 Arthur Kill Road

Charleston, Staten Island

New York 10309

(718) 984-1202

www.killmeyers.com

Lunch & Dinner

Private Party Room

Seasonal Beer Garden

Pig Roasts

Open Seven Days

Kitchen Hours:

Lunch: Mon – Sat 11:30 – 4:00 pm

Dinner: Mon – Thurs 5:00 – 10:00 pm

Fri and Sat Dinner: 5:00 – 11:00 pm

Bar Menu served until Midnight Fri & Sat

Sunday Dinner Only: Noon – 9:00 pm

 

BEER GARDEN CATERING

 

BEER GARDEN PIG ROAST BBQ

20 adults minimum for all party plans

 

Warm Pretzels
Tossed House Salad
Pass-around Assorted Appetizers
Roast Pig Carving Station
From the Grill:
Hamburgers
Chicken filets
Hot Dogs
Veggie Burgers
Bratwurst
Salmon
On the Side:
Grilled Corn on the Cobb
Cole Slaw
Potato Salad
Sauerkraut
German home fries
Coffee, Tea, Sodas
 

All of the above: $30 per person.

Add three hours of draught beers and house wine:

$45 per person

 

All other alcohol will be cash bar.

 

KILLMEYER’S Beer Garden is open all year around.

Guests are welcome to bring their drinks and sit outside at any time. However, we only staff the Beer Garden and pen the Beer Garden Bar & Grill from May through the end of October.

 

Private parties are always welcome as the Beer Garden has a stage for bands and is tented from light rain.

 

Live music is programmed every Friday and Saturday night. Most events are free. Other special events are offered throughout the season. See our website, www.killmeyers.com for more information.

 

Private parties cannot be booked on Friday and Saturday nights, as this is when we are very busy. Most other times are available.

 

APPETIZERS

 

Potato Pancakes – with apple sauce and sour cream
Escargot – snails with toast served in garlic butter
Forest Wives Mushrooms – with bacon in cream sauce over sliced pumpernickel
Imported Cheese & Fruit Plate – international array of sliced cheeses served with crackers an fresh fruit
Smoked Fish Plate – assorted fish including salmon and trout
Oyster Bismark – our version of Rockefeller’s
Flammkuchen – traditional German pizza with thin sliced onions, bacon and crime fraiche
 

SOUPS

 

Soup du Jour – made fresh daily
Spicy Beef Goulash
Potato / Leek Soup
 

SALADS

 

Tossed House Salad
Spinach Salad – with warm bacon dressing
Killmeyer’s Chef Salad – with Black Forest ham, fresh turkey, and Gouda cheese
Arugula Salad – with grilled chicken and lime vinaigrette
Grilled Tuna Salad – with balsamic fig glaze
Summer Salad – Romaine lettuce, sliced Granny Smith apple, candied walnuts, crumbled Gorgonzola, tossed in pommegranite-acaii vinaigrette
 

SAUSAGES

 

Bavarian Wurst Platter – (choose three)

Bratwurst, weisswurst, knackwurst, smoked bratwurst, blutwurst, kielbasa, served with red cabbage and sauerkraut
Auf Lauf – German Shepherd’s Pie, sliced wursts with sauerkraut, topped with mashed potatoes and baked en casserole
 

SCHNITZEL

 

Wienerschnitzel – Classic Germa dish of breaded veal cutlet, pounded thin and slightly fried, served with spatzle and fresh vegetables du jour
A La Holstein – with fried eggs and capers
Chicken Schnitzel – served with herb butter, mashed potatoes and fresh vegetables
Jagerschnitzel – pork cutlet with mushroom Hunter Gravy, served with German home fries and fresh vegetables
Rahmschnitzel – pork cutlet with creamy mushrooms and bacon served with German home fries and fresh vegetables
Zigeunerschnitzel – pork cutlet with a spicy paprika sauce served with German home fries and fresh vegetables
Schnitzel Platter – weinerschnitzel, jagerschnitzel, and chicken schnitzel served spatzle and red cabbage
 

CHICKEN

 

Chicken in Mosel Wine – sautéed chicken breast with mushrooms in Mosel wine served with mashed potatoes and fresh vegetables
Chicken Cordon Bleu – chicken cutlet stuffed with Black Forest ham and Gouda cheese, breaded and fried served with steak fries and fresh vegetables
Fettuccini Bavaria – sautéed sliced chicken with bacon and red onions swirled in a creamy mushroom sauce
 

BEEF

 

Killmeyer’s Sauerbraten – a classic recipe; marinated pot roast in sweet and roast gravy, served with and potato dumplings
Oven Roasted Beef Brisket – served with au jus gravy mashed potatoes and fresh vegetables
Beef Rouladen – sliced beef rolls stuffed with onions, bacon, mustard and gherkins, braised and served sauce, red cabbage and potato dumplings
Twin Filet Mignon – in a fresh green peppercorn – shallot crème sauce, flambéed in cognac and served with mashed potatoes, fresh vegetables and a house salad
Steak Heidelberg – 12 ounce certified Angus beer steak grilled to order, smothered in a nest of thin fried onions, and served on a sizzling platter with German home fries, mushroom gravy, and fresh vegetables
Beef Goulash – beef stew in a spicy paprika sauce served over egg noodles
 

PORK

 

Cranberry Pork Loin – boneless pork medallions sautéed in Amaretto with cranberries and served with fries and fresh vegetables
Schweinbraten – roast pork sliced, served I a caraway seed, dark beer gravy with mashed potatoes and sauerkraut
Kassler Rippchen – two smoked pork chops served with sauerkraut and mashed potatoes
Leberkase – pork and corned beef loaf, sliced grilled and served with fried eggs, capers, and mashed potatoes
Farmer’s Feast – pork roast, smoked pork chop, and bratwurst served with potato dumpling, red cabbage and sauerkraut
Schweinhaxe – whole pork shank, slow roasted and served with pork gravy, mashed potatoes and sauerkraut
 

FISH

 

Atlantic Salmon in Weiss Beer Sauce – oven roasted, finished with beer sauce and served with rice and fresh vegetables
Shrimp Bavaria – jumbo shrimp sautéed with bacon and red onions in a creamy mushroom sauce over fresh fettuccini
 

VEGETARIAN

 

Vegetarian Plate – fresh vegetables, potato pancakes, spatzle, red cabbage and mashed potatoes
Kasespatzle – fresh homemade spatzle sautéed with fresh vegetabls and tossed with shredded gouda cheese
Vegetarian Strudel – thin-sliced grilled vegetables rolled and baked in puff pastry with cheese
 

SIDE DISHES

 

Two Warm Pretzels with Dusseldorf Mustard
Fresh Homemade Spatzle
Two Potato Dumplings
Warm Potato Salad
Cold Potato Salad
Steak Fries
Add cheese or gravy
Onion Rings
Red Cabbage
German Cole Slaw
Extra Plate Charge
 

LUNCH MENU

 

SANDWICHES

 

Liverwurst

And onion with sauerkraut and German Home Fries
BLT

With Steak Fries
Fresh Turkey Breast (Hot or Cold)

With German home fries
Fresh Ham (Hot or Cold)

With German home fries
Black Forest Ham

With German home fries
Pastrami

With Steak Fries
Corned Beef

With Steak Fries
Fresh Roast Beef (Hot or Cold)

With Steak Fries
Reuben

With Sauerkraut, German home fries and Russian dressing
Killmeyer’s Hamburger Deluxe

With Steak Fries and Onion Rings, Lettuce and Tomato
Veggie Burger

With Sweet potato fries
Any Wurst on Roll

With mashed potatoes
SALADS

With mashed potatoes
 

SALADS

 

House Salad with Grilled Chicken
Tuna Fish Salad with Sliced Egg
Spinach Salad with Warm Bacon Dressing
 

At lunchtime many of our dinner items are available in lunch portions.

 

KILLMEYER’S CATERING

 

BASIC HOUSE BUFFET

 

20 adults minimum for all party plans

 

PRETZELS and FRESH ROLLS
LARGE TOSSED HOUSE SALAD
SAUERBRATEN
ASSORTED SLICED WURSTS OVER KRAUT
JAGERSCHNITZEL WITH HUNTER GRAVY
GERMAN FRIED POTATOES
RED CABBAGE FRESH VEGETABLES
COFFE, TEA
APPLE STRUDEL OR PARTY CAKE
 

Beer, wine, spirits and soda.

Will be presented as a separate check.

They are NOT included in the price of this party option.

 

PREMIUM PARTY BUFFET

 

Fresh warmed pretzels
Sliced Fresh Fruit and Cheese
Potato Pancakes with Apple Sauce & Sour Cream
Tossed House Salad
 

Choose four:

Our famous Sauerbraten
Sauerkraut Auf Lauf (German Shepherd’s Pie)
Roasted Pork Loin with Cranberry Sauce
Stuffed Chicken Cordon Bleu – Style
Beef Goulash with Spaetzel
Salmon in Lemon Butter
 

Fresh Vegetable du Jour
Red Cabbage
Salmon in Lemon Butter
 

Fresh Vegetable du Jour
Red Cabbage
German Home Fries
 

Coffee and Tea
Warm Fresh Apple Strudel
 

Substitutions and upgrades are possible. Beer, wine, spirits and soda will be presented as a separate check unless other arrangements are made.

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