Friday 10:30 am - 11:59 pm
Sunday 10:30 am - 11:59 pm
Monday 10:30 am - 11:59 pm
Tuesday 10:30 am - 11:59 pm
Wednesday 10:30 am - 11:59 pm
Thursday 10:30 am - 11:59 pm
Friday 10:30 am - 11:59 pm
Saturday 10:30 am - 11:59 pm
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Pineapple Fried Rice
Stir-fried jasmine rice with shrimp, pineapples, onions, scallions, tomatoes, carrots, curry powder and egg with roasted cashew nuts Protein Substituion of chicken or Beef will Be same parice
Thai Sausage Fried Rice
Jasmine rice stir-fried in our house special sauce with Thai super special sweet pork sausage, onions, carrot, scallions and egg
Kanom Jean Nam Ngeow
Popular northern noodle soup. Rice vermicelli, minced pork and congealed pig blood in spicy pork broth. Topped with bean sprout, pickled mustard green, scallions, cilantro and fried garlic
Lemongrass Pork Chop
A premium cut of pork marinated with lemongrass and sesame and served with rice and steamed vegetables
Mieng Pla
Grilled fillet of tilapia with green lime, rice vermicelli, cucumbers, ginger, carrots, cilantro, and chili-lime peanut sauce
Pad Ka-Na with Crispy Pork
Stir-fried Asian broccoli with crispy pork belly.
BBQ Spare Ribs
We " Spare " no ribs! Premium pork ribs marinated in Viv's own blend of herbs and spices and served with steamed rice and vegetables. Topped with sesame seed
Pla Abb
Grilled marinated tilapia fillet with lemongrass and northern-style Thai curry paste. Wrapped in banana leaves
Hung Lay
Both " Hung" & " Lay " For real? We can't make this stuff up if we try. Tender pork belly dish served in northern Thai-style sweet curry with ginger and peanut.
Duck Tamarind
Crispy roasted duck in an aromatic tamarind sauce and garnished with dry shallots and cilantro. Served with steamed rice
Red Snapper Lad Prik
Keep your mind on the plate! "Prik" in Thai Really means peppers & not " sharp pain" Deep-fried whole red snapper topped with home-style spicy and sweet chili sauce and served with steamed rice and vegetables
Volcano Chicken
Get Ready for your Plate tectonics to shift !!! Grilled marinated Cornish hen topped with Thai herbs and zesty BBQ sauce. Served with vegetables and jasmine rice
Lemongrass Pork Chop
Premium cut of pork Marinated with lemongrass ,Sesame & Served with rice & Steamed Vegetables
viv Curry Noodle
Steamed egg noodles in traditional Thai curry with bean sprouts, cilantro and scallions. We only make this dish with white meat chicken & Shrimp . Because we think it's the best way to do it.
Filet Tilapia Lad Prik
This Crispy filet tilapia is topped with home style sweet chili sauce, Garnished with veggies.
Salmon with Panang Curry
String Beans , bell Peppers & Kaffir line Kaves simmered in coconut milk with Panang Curry Paste Blended with Thai herbs & Spices
Pad Thai
Traditional Thai dish of stir-fried thin rice noodles with egg, bean sprouts, Scallions & Crushed peanut Go on. You know you love it
Pad See Eiw
Broad flat rice noodles stir-fried with egg & broccoli in a light brown sauce.
Spicy Noodle Kee Mao
Broad flat rice noodles stir-fried in a spicy chili sauce with onions, scallions, bell peppers, fresh basil
Siamese Fried Rice
Stir-fried Jasmine rice with scallions, onions, tomatoes, carrot & egg
Tom Yom Fried Rice
Chef's stir-fried rice in hot chili paste with onions, scallions, onions, Bell peppers & Egg
Basil Fried Rice
Stir-fried rice in our chili sauce with basil , Scallions, Onions, bell peppers & egg
Pineapple Fried Rice
Stir-fried jasmine rice with pineapple, onions, scallions, tomatoes, carrots, curry powder & egg , Garnished with roasted cashew nuts .Yum
Queen of Siam Basil
Sauteed with fresh basil, chili, onions, scallions & bell peppers in an exotic Thai spicy sauce
Cashew King
Sauteed with cashew nuts, onions, scallions, Pineapple, Bell peppers & Carrots
Ginger Joy
Sauteed with fresh ginger, mushrooms, Scallions, Onions & bell peppers
Green Curry
Eggplant, Bamboo Shoot, Bell peppers & Fresh Basil leaves, Partying in a broth of Coconut milk with green chili paste, blended with Thai herbs & spices
Red Curry
Bell peppers, Bamboo shoots & basil leaves simmered in coconut milk with red chili paste, Blended with Thai herbs & spices
Avocado Massaman Curry
Avocado, Potatoes, onions & peanuts simmered coconut with milk Massaman curry paste blend with Thai spices
Crispy Spring Rolls
Mixed vegetables folded in vermicelli and lightly fried. Served with vinaigrette sweet plum sauce
Edamame
Lightly salted and steamed green soybeans with Himalayan pink salt
Chive Pancakes
Fried vegetarian chive pancakes served with a soy vinaigrette dip
Fried Tofu
Served with crushed peanut in our special sweet chili dipping sauce.
Emerald Dumplings
Steamed or fried vegetable dumplings served with sweet soy sauce
Chicken and Shrimp Dumplings
Steamed or fried. Packing both minced chicken and shrimp and served with soy vinaigrette dip
Crispy Fish
Lightly battered fried whole small silver fish served with sweet chili sauce
Viv Wing
Fried marinated chicken wings tossed in caramel garlic sauce
Mataba
Pan-fried roti served with chicken curry dip
Crab Rangoon
Wonton with kani and cream cheese. Fried and served with sweet chili sauce
Kra-Pow Puff
Lightly deep-fried pastry puff filled with minced chicken, string beans, cheese and basil. Served with cucumber vinaigrette
Crispy Calamari
Served with sweet chili sauce
Chicken Satay
Grilled marinated chicken with our special peanut sauce and cucumber vinaigrette
Blanketed Shrimp
Fried shrimp wrapped in egg noodle and served with Thai sweet chili dipping
Phuket Shrimp
Chicken-stuffed tiger prawn served with tamarind dipping
Chiang Mai Sausage
Traditional northern-style spicy pork sausage served with special accouterments of steamed rice vermicelli, carrot, cucumber and fresh greens
Tom Yum Soup
This spicy tom yum broth is on the lighter side. Topped with tomato, mushroom, galangal, lemongrass, onion, scallion and cilantro. Served with choice of protein
Tom Kha Soup
Served in creamy coconut milk and galangal broth and topped with mushrooms, scallion and cilantro. Served with choice of protein
Hat-Yai Rice Soup
(Chicken only) In A parallel universe, this is the Thai version of the classic chicken soup! This rice broth soup is topped with minced chicken, fresh ginger, scallion& cilantro
Tom Pakard Jaw
Bok choy and chicken in tamarind and bean paste chicken soup. Topped with scallions, cilantro and fried garlic
House Salad
Fresh garden greens with tomatoes, cucumbers, onions and fried tofu. Served with a choice of dressing
Papaya Salad
Shredded green papaya tossed with tomatoes, string beans and peanuts in an exotic Thai spicy lime dressing
Grilled Chicken Salad
Grilled marinated chicken and mixed green vegetable with house special lemon dressing
Duck Salad
Crispy boneless duck with green apple, lettuce, cashew nuts, pineapple, red onions and tomatoes tossed in authentic Thai chili-lime dressing
Seafood Avocado and Papaya Salad
Thai fusion-style. Shredded green papaya tossed with tomatoes, string beans and peanuts.
Kua Gling
Sauteed with bell peppers, kaffir lime leaves and chili paste. Served with steamed jasmine rice
Cashew King
Sauteed with roasted cashew nuts, onions, scallions, pineapple, bell peppers and carrots. Served with steamed jasmine rice
Queen of Siam Basil
Sauteed with fresh basil, chili, onions, scallions, and bell peppers in an exotic Thai spicy sauce. Served with steamed jasmine rice
Pad Prik King
Sauteed with fresh chili paste, string beans, bell peppers and a hint of kaffir lime leaves. Served with steamed jasmine rice
Ginger Joy
Sauteed with fresh ginger, mushrooms, scallions, onions, and bell peppers. Served with steamed jasmine rice
Sweet and Sour Thai-Style
Sauteed with pineapple, tomatoes, onions, cucumbers, scallions and bell peppers in the bipolar sweet and sour sauce. Served with steamed jasmine rice
Rama 9
Sauteed mixed vegetables in Viv's house special peanut sauce. Served with steamed jasmine rice.
Garden Delight
Sauteed mixed vegetables and mushrooms in a light brown sauce. Served with steamed jasmine rice
Red Curry
Bell peppers, bamboo shoots & basil leaves simmered in coconut milk with red chili paste, blended with Thai herbs & spices
Green Curry
Eggplant, bamboo shoots, bell peppers & fresh basil leaves , partying in a broth of coconut milk with green chili paste blended with Thai herbs & spices
Panang Curry
String beans, bell peppers & kaffir lime leaves simmered in coconut milk with Panang curry paste blended with Thai herbs & spices
Avocado Massaman Curry
Avocado, Potatoes, Onions & Peanuts simmered in coconut milk with Massaman Curry paste blend with Thai spices
Siamese Fried Rice
Authentic Thai stir-fried rice with scallions, onions, tomatoes, carrot and egg
Tom Yum Fried Rice
Stir-fried Thai jasmine rice in hot chili paste with onions, scallions, bell peppers and egg
Basil Fried Rice
Jasmine rice stir-fried in a spicy chili sauce with basil, scallions, onions, bell peppers and eggs
Pad Thai
Traditional Thai dish of stir-fried thin rice noodles with egg, bean sprouts, scallion and crushed peanuts
Pad See-Eiw
Broad flat noodles stir-fried with egg and broccoli in a light brown sauce.
Spicy Noodles Kee-Mao
Broad flat rice noodles stir-fried with spicy chili sauce, onions, scallions, bell peppers, fresh basil and eggs
Sriracha Noodles
Broad flat rice noodles stir-fried in hot spicy Sriracha sauce with scallions, bean sprouts and egg
Kanom Jean Nam Ngeow
Popular northern noodle soup. Rice vermicelli, minced pork and congealed pig blood in spicy pork broth and topped with bean sprout, pickled mustard greens, scallions, cilantro and fried garlic.(No substitution for meat)
Viv Curry Noodles
Steamed egg noodles in traditional Thai curry with bean sprouts, cilantro and scallions. Made with chicken on the bone and shrimp
Khao Soi Noodles
Northern Thai egg noodles in our super special curry broth, pickled mustard, red onions and dried shallots. Topped with crispy noodles. Made with chicken on the bone and shrimp