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718-569-3180

Capizzi

Address :
4126 Hylan Blvd
Staten Island, 10308
Phone : 718-569-3180

10 Photos
4126 Hylan Blvd,
Great Kills, 10308
Today: 11:00AM to 10:00PM
Today's Hours : 11:00AM to 10:00PM

718-569-3180

Italian, , Sports Programming, On Site Parking, , , Alcohol/Beer/WineWait Staff/Dine InCatering

Message from the Owner

Everything here at Capizzi is made as if you were going to my Grandmother's house for a holiday.  Back then everything had to be the best and I mean everything!  One bakery might have the best bread but not the best cake. One pork store might have the best sausage but the chicken market had the best chicken...  (Full Story continues on page one of the menu below)

BUSINESS HIGHLIGHTS

Grand Opening: October 29, 2015
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Open Brick Oven
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Featuring 2 Dining rooms

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Went for dinner we had a 25min wait. Sat there In the waiting area for half an hour. We finally got seated in the back of the restaurant where the tables were empty. Other people waiting came in ten minutes after us these tables had not been occupied and they made us wait! HOW RUDE there was a party going on and the noise was terrible. The help hasn't got a clue on service. I had to shout out my order . The food was not as good as it was described, it took a long time to get it most of the items in the menu on line were not on the menus in house we had to settle with something else. I do not like to eat under those conditions, too noisey The music was so loud it made the other diners yell to each other. Should call it the stadium without any sports action!


What a horrible experience, first me my grand daughter and my daughter almost got ran over by their valet parker.As we go inside to wait to be seated a waiter is right in front of us and doesn’t even acknowledge us fifteen minutes later with no one else in front of us we get seated... then finally got to order, now 40 minutes later and the order was wrong. Complete nightmare never again!!!


Had dinner there a few times, they did a wonderful job decorating and the staff is very friendly. The food is OK, service is very very slow and a limited menu for an Italian Restaurant. The negative is it so very loud in there that you cannot even have a conversation with each other at your table. The table behind us was touching our chairs and so loud that we could not even converse with each other without yelling over them and the background music made it even worse. Will not be back anytime soon.


Best place to eat in a long time in Great Kills! Always something different and surprising!


I do not write many reviews but feel the need to do so. We had an early Friday evening dinner. This was our first experience eating at Capizzi's. From the moment we walked in we were treated by the entire staff with the utmost hospitality. Our waiter was professional, made recommendations and was very attentive. What set this restaurant apart from others is when the chef Florantino came to our table after the meal to introduce himself. He wanted to know our thoughts and expressed his appreciation for our business. The food from appetizers to dessert were fresh, homemade and absolutely delicious. As a former Staten lslander I would tell all to go in and you will not be disappointed. Capizzi's is a gem.


had a valentines reservation. date and i had a wonderful evening. shared two bottles of wine!


nice restaurant ordered the lasagna


Limited menu for an Italian restaurant, but the daily specials are phenomenal!


Wonderful spot for a pizza


This place is a hell hole. Only reason they have any good reviews is that they ask the regulars that get free food to post for them.. Wait staff still sucks..


Decor is okay, nothing to rave about. Food was okay, nothing that compares to Grandma's. Wait staff, that is another story, took almost an hour for our pizza to arrive. Could have ordered from across the street and would have had it faster. Owner is nice, but wait staff - not so much. Salad's, too many goat cheese or fruit salad's - what is an Italian restaurant without a Caesar salad? Well, this place took it off the menu. Really? Why.. Came, saw - will not go back...


This was my third time back and all I can say is wow. The renovation was done to the nines. My wife and daughter were in awe of all the old relics from the 50s and 60s. The menu reminds me of Sundays at grandmas house in Brooklyn and brings back memories with the family. We live in Jersey now but come here because the pizza is out of this world and you cant get a pie out there like in NY. We ordered the prosciutto arugula pie and the three of us shared the antipasto for two. Its pricey but worth it. For dessert we had delicious chocolate ravioli and my wife ordered an espresso martini which she said reminded her of the drinks she gets in the city which is hard to come by in Staten Island. They got an A class staff that knows what they're doing and the owner Joe is a gentlemen. He introduced himself to us from the very first night and made us feel at home. Cant wait to go back. Just make sure you valet park as the lot is tight.


Capizzi has amazing food with the best atmosphere on Staten Island. The staff is beyond pleasant and friendly ! I definitely recommend trying Capizzi, I will be there every week! The eggplant is awesome, as so the rest of the food. I had a great night!


Went on a rainy tuesday night.Once I stepped in the restaurant my mood suddenly changed because of the great atmosphere and friendly staff. I ordered the fried calamari which was very crispy and the parmeggiano reggiano dish with the different ages of cheese, which the waiters explained at the table. My wife ordered the creamy artichoke pie , and i had the meatballs and ribbs with the polenta as an entree. The meatballs were very savory. The only thing i regret is not trying their fresh homemade pasta. That's going on my list for next time. Will be definitely going back


Went to Capizzi the other night. Loved the Decor , the food was good but miss Labellas Menu ! The Sweet and Spicy Calamari - GONE !! Every single thing that we loved on the Labellas menu is Gone !!! The Luna Salad was also a Favorite of ours. As well as all those Pasta Dishes. Food was a bit Salty . my wife and I both had Headaches and were dying of Thirst when we came home . The Calamari was delicious but for 14.95 we expected a lot more than what we got !! Also 2 glasses of Sangria at the Bar was 19.00! The Pizza was also Deliscious! We got an Artichoke Pizza the was 20.00 which was fine till it came to the Table and it was a Personal size !! A 12" pizza for 20.00 !!!!!!! Apparently they brought over the Manhattan Prices with them !! We got 2 appetizers and 4 personal pies and 2 sodas ( The Sangria was separate ,we paid at the Bar) There was 4 of us . Myself, my wife and 2 Daughters . The Bill was 97.00 !!!! A bit pricey if you ask me . I wish them luck. We were Regulars at Labellas goin there about 3 times a month since they opened and with all the other Competition we won't be back until they incorporate the Labellas Menue and reduce the Manhattan Prices . But like I said the Food was good !


Among the best pizza I've ever had. Delicious lasagna. Seriously good.


I went there the other night and the food was delicious. One little suggestion: It would be best to serve mixed vegetables instead of what looked like grits with the pork and meatball dinner. (You want people to come back, and that dinner would not bring me back.)


Fantastic Italian food, great decor.


Refreshing atmosphere and delicious food

User Photos from Capizzi


4126 Hylan Blvd Staten Island, NY, 10308 Closed
Location : Great Kills 718-569-3180

Today's Hours : 11:00AM to 10:00PM

(Now Closed)


Cuisine : Italian, 


Services:
Alcohol/Beer/WineWait Staff/Dine InCatering
Price Range:

Features : Sports Programming, On Site Parking, 


Type of Place : , 

Average Review Rating:


Message from the Owner

Everything here at Capizzi is made as if you were going to my Grandmother's house for a holiday.  Back then everything had to be the best and I mean everything!  One bakery might have the best bread but not the best cake. One pork store might have the best sausage but the chicken market had the best chicken...  (Full Story continues on page one of the menu below)

BUSINESS HIGHLIGHTS

Grand Opening: October 29, 2015
------------------------------------------
Open Brick Oven
------------------------------------------
Featuring 2 Dining rooms
4126 Hylan Blvd
Staten Island, NY, 10308 Location : Great Kills

Price Range

718-569-3180

Today's Hours : 11:00AM to 10:00PM

Cuisine : Italian, 

Services :
Alcohol/Beer/WineWait Staff/Dine InCatering

Features : Sports Programming, On Site Parking, 

Type of Place : , 

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Went for dinner we had a 25min wait. Sat there In the waiting area for half an hour. We finally got seated in the back of the restaurant where the tables were empty. Other people waiting came in ten m
What a horrible experience, first me my grand daughter and my daughter almost got ran over by their valet parker.As we go inside to wait to be seated a waiter is right in front of us and doesn’t even

Some Dishes from Capizzi

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