Three Different Eggplants with fried goat cheese & caramelized onion
BIGS FROM THE GRILL
Butchers Steak hangarwith garlicbutter
NY Strip Steak with Au PoivreSauce
Veal Flank Steak with chimichurri oil
Classic Patty Melt (beef and pork)
Masamu Ranch Ax Handle Rib Eye
(Wagyu / Black Angus) per oz.
ax handle Ranges from 35 – 65 oz.
Ax Handle not available within 1 hr prior to closing
Shoulder Blade Chop with mint gremolata butter
Saddle (London Chop) with mint yogurt per oz.
Saddle Ranges from 15-30oz.
Saddle not available within 45 mins, prior to closing
Bourbon Brined Center Cut Chop
Sweet Tea Brined Young Bobo Chicken
Salmon Steak with garlic butter
Whole Trout with lemon garlic
Whole Wheat with lime peppercorn sauce
Monster Prawns with garlic butter
Grilled Tomato & Burrrata basil, balsamic, olive oil
Grilled Halouni Pea Greens & Long Beans
Iceberg & Blue with warm bacon dressing
Bibb Salad grape tomatoes, fried shallots & roasted shallot vinaigrette
Grilled Avocado with Shrimp Salad
Radishes, Salt & butter
Pan Fried Mashed Potatoes with truffle oil
Grilled Berkshire Bacon