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718-234-3663

Il Colosseo

Address :
7704 18th Ave
Brooklyn, 11214
Phone : 718-234-3663

Il Colosseo Closed

Il Colosseo

Today's Hours : 11:00AM to 10:00PM
(Now Closed)

7704 18th Ave Brooklyn,NY, 11214
Bensonhurst

718-234-3663

Pizzeria, , Restaurant & Bar, , , , Alcohol/Beer/WineDeliveryWait Staff/Dine InCatering

Average Review Rating:

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7704 18th Ave Brooklyn, NY, 11214
Location : Bensonhurst 718-234-3663

Today's Hours : 11:00AM to 10:00PM

(Now Closed)

view all

Cuisine : Pizzeria, 


Services:
Alcohol/Beer/WineDeliveryWait Staff/Dine InCatering
Price Range:

Features : Restaurant & Bar, 


Type of Place : , 

Average Review Rating:

No Reviews

7704 18th Ave
Brooklyn, NY, 11214 Location : Bensonhurst

Price Range

718-234-3663

Today's Hours : 11:00AM to 10:00PM

view all

Cuisine : Pizzeria, 

Services :
Alcohol/Beer/WineDeliveryWait Staff/Dine InCatering

Features : Restaurant & Bar, 

Type of Place : , 

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Il Colosseo

Brick Oven Pizza

7704-18 Avenue, Brooklyn NY

718-234-3663

PARTY ROOM AVAILABLE

For Any Occasion up to 90 persons

 

Our specials are prepared fresh daily

If there is something you would like and you don’t see it in our menu, please ask us!

 

Pizze Al Forno a Legna

Wood Burning Brick Oven Pizza

 

Pizze

 

FOCACCIA – thin crust pizza bread with fresh herbs and a drizzle of olive oil
MARINARA – pomodori, aglio, origami, olio d’oliva (tomato sauce, garlic, oregano, olive oil)
MARGHERITA – pomodori, mozzarella (tomato sauce, mozzarella)
NAPOLI – pomodori, mozzarella, acciughe, oregano (tomato sauce, mozzarella, anchovies, oregano)
QUATTRO GUSTI – pomodori, mozzarella, prosciutto-cotto, carciofi, funghi (tomato sauce, mozzarella, ham, artichokes, mushrooms)
CAPRICCIOSA – pomodori, mozzarella, prosciutto-cotto, carciofi, funghi, olives (tomato sauce, mozzarella, ham, artichokes, mushrooms, olives)
INFERNO PICCANTE – pomodori, capperi, pepperoncino, formaggio, acciughe, oregano, aglio
PARADISO – pomodori, mozzarella, carciofi, funghi (tomato sauce, mozzarella, artichokes, mushrooms)
CONTADINA – pomodori, mozzarella, cipolle, olive nere (tomato sauce, mozzarella, onions, black olives)
BIANCANEVE – solo mozzarella (mozzarella only)
FACCIA DA VECCHIA – pomodori, mollica, cipolle, acciughe, formaggio (tomato sauce, bread crumbs, onions, anchovies, cheese)
SCHIACCIATA – pomodoro, acciughe, cipolle, basilica (tomato sauce, anchovies, onions, basil)
CALZONE – mozzarella, prosciutto-cotto, ricotta (mozzarella, ham, ricotta)
ROMANA – pomodori, mozzarella, prosciutto-cotto (tomato sauce, mozzarella, ham)
PIZZA DI BUFALA
PIZZA DI RUCOLA, PARMIGIANO E PROSCIUTTO CRUDO
SPECIAL DEL COLOSSEO – pomodori, mozzarella, prosciutto, funghi, wurstel (tomato sauce, mozzarella, ham, mushrooms, hot dog)
PIZZA SALSICCIA (Sausage)
PIZZA MELANZANE (eggplant)
PIZZA PEPPERONI
PIZZA ZUCCHINI
PIZZA CIME DI RAPA
PIZZA FRUTTI DI MARE (seafood)
PIZZA SALSICCIA E CIME DI RAPA
PIZZA PROSCIUTTO CRUDO
 

ANTIPASTI – APPETIZERS

 

Buffet Antipasto
Roasted Portobello Mushroom
Mozzarella di Bufala Caprese
Zuppa di Cozze (mussels)
Zuppa di Vongole (clams)
Polipetti Aglio-Olio (sauteed octopus)
Vongole Grantinate (baked clams, 8 pieces)
Calamari Fritti (fried calamari for two)
Insalata di Mare (seafood salad)
Cocktail di Gamberi (shrimp cocktail)
Misto Mare (grilled octopus, shrimp, clams)
Crudita (assortment of cured meats)
Polipetti Alla Griglia (grilled octopus)
Cime di Rape
Pasta e Fagioli
 

INSALATE –SALADS

 

Insalata Tricolore

(rucola, endive, radicchio)
Misticanza

(mixed green salad)
Insalata di Finocchio

(fennel salad)
 

Pasta

 

Rigatoni
Penne
Spaghetti
Linguine
Fettucine
Farfalle
Capellini
Fusilli
Pasta Integrale
 

Salse

 

Al Pomodoro

(tomato sauce)
Aglio-Olio

(garlic and oil)
Bolognese

(homemade meat sauce)
Vongole

(red or white clam sauce)
Vodka

(fresh tomatoes, touch of cream, vodka)
Puttanesca

(fresh marinara sauce, black olives, capers)
Pescatore

(squid, mussels, clams, shrimp)
Alla Frank Sinatra

(black olives, clams, mussels, shrimp)
Amatriciana

(tomatoes, onions, pancetta)
Cime di Rape e Gamberi

(broccoli rabe and shrimps)
 

RISOTTI

 

Pescatore

(squid, mussels, clams, shrimp)
Funghi

(mushrooms)
Milanese

(saffron, parmigiano)
Radicchio e Salsiccia
 

CARNE – MEAT

 

Prime Rib Steak
Veal Chop
Grilled Veal Pajarda

(grilled veal medallions)
Marsala

(veal sautéed with marsala wine and mushrooms)
Francese

(veal dipped in butter and sautéed with wine and lemon)
Piccata

(veal sautéed in lemon and butter sauce, capers)
 

POLLO – CHICKEN

 

Pajarda

(grilled chicken breast)
Marsala

(chicken breast sautéed with marsala wine and mushrooms)
Francese

(chicken breast dipped in butter and sautéed in white wine and lemon)
 

DAL MARE – FROM THE SEA

 

Zuppa di Pesce

(assortment of fish and shellfish)
Shrimp Fra Diavolo
Shrimp Scampi

(shrimp sautéed in garlic, white wine, and lemon with risotto)
Shrimp Francese

(shrimp dipped in butter and sautéed with wine and lemon)
Dentice

(red snapper filet)
Pesce Spada

(sword fish)
Tonno

(tuna)
Salmone

(salmon filet)
 

DOLCI – DESSERTS

 

Tiramisu
Torta del Nonno (Lemon Tart)
Frutta di Bosco (Mixed Berry Tart)
Torta de Ricotta (Italian Cheese Cake)
Profitterol (Chocolate Cream Puffs)
Misto di Formaggi (Assortment of Cheese)
 

BEVERAGES

 

Espresso
Cappuccino
Tea (Assorted Flavors)
Soda
Mineral Water
 

BEER

 

Bud
Heineken
Peroni
Bud Light
Corona
Amstel Light
 

WINE

 

By the Glass
½ Caraffa
Caraffa
 

A selection of wines are also available by quartino

 

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